If you grow apples, peaches, or plums in the eastern United States, you will likely deal with plum curculio at some point. The plum curculio (Conotrachelus nenuphar) is a native snout beetle that attacks tree fruit. It is small, but it can ruin a crop quickly if ignored.
As organic growers, we do not panic. We learn the life cycle and interrupt it at the right time. That is the key.
In the winter I crave fresh vegetables. My gardening goal is to extend my harvest as far as I can to provide food for my family all year. Today we are talking about hardy vegetables that are powerhouses in cold weather. Not only do these plants tolerate cold they are easy to grow and will thrive in many soil types.
Living in an apartment has taught me many new ways to grow vegetables and fruits indoors. I have discovered that gardening is not limited to a plot of soil.
For many people living in an urban apartment or condominium means they can’t garden in the traditional sense. When I left rural Kentucky for urban Wisconsin, I was very anxious that it meant the end of my ability to have food security. Not to mention that I just loved getting my hands dirty and playing in the dirt.
Herbs are used in many ways. Medicinal herbs are plants that can help support your overall health. Scientific testing is showing positive results that support the ageless wisdom of our ancestors. Herbs can easily be made into teas, topical creams, and tinctures.
Do you love pickles. I do! I used to grow vegetables for market but now I'm all about growing things that I love to eat. Pickles are a great snack and a great way to get started preserving your own food. I love to eat pickled vegetables strait out of the jar but they are fantastic in sandwiches, tacos, salads, and of course burgers.
If you grow apples, peaches, or plums in the eastern United States, you will likely deal with plum curculio at some point. The plum curculio (Conotrachelus nenuphar) is a native snout beetle that attacks tree fruit. It is small, but it can ruin a crop quickly if ignored.
As organic growers, we do not panic. We learn the life cycle and interrupt it at the right time. That is the key.
