Winter is a tough season for birds. Food is scarce, temperatures drop, and daylight hours shrink. Yet many birds stay right where they are and survive just fine. They do this through a mix of physical adaptations and behavior changes.
Wildlife conservation, Backyard Wildlife
A friend of gardeners. Toads plays an important role in controlling insects and keeping ecosystems balanced. A single adult toad can eat up to 100 insects and slugs per night.
Toads serve as a vital part of the food web. They are a food source for snakes, hawks, owls, and small mammals. As environmental indicators alert us to pollution. They absorb water and oxygen directly through their skin and cannot survive in heavily polluted or chemically treated areas.
This article covers all about what makes a toad a toad and some of the toad species that live in North America.
Wildlife conservation
Scorpions are known for their venomous sting, which they use to paralyze or kill their prey. While most scorpions are not deadly to humans, a few species have venom potent enough to cause serious harm. The fear of their sting adds to their frightening reputation.
Wildlife conservation
Bison bring up many romantic ideals of a time gone by. At one time bison ranged over much of the country, a cornerstone species in their ecological niche.
After being nearly exterminated by overhunting they have made a heroic comeback.
Wildlife conservation
Vampire bats are the only mammals that survive exclusively on a diet of blood. The scientific word is obligate sanguivores. And yes, sometimes they bite humans. There are three species of vampire bats but we are focused on the one closest to us in the United states, the common vampire bat.
Wildlife conservation
Rest and Relaxation. Catching some ZZZ’s. Hibernation, Brumation, and Torpor are all animal responses to dealing with the need to conserve energy and slow down. I explain what they are and how wildlife gets through the cold months every year.
Hibernation, Brumation, and Torpor are biological reactions to the environment. By slowing down their metabolic rate animals can conserve energy, have less need for food, and gain the ability to survive lower temperatures.
