Pears are not typically the first fruit we think of when we think about starting an orchard. Its apples. But let me tell you something. Pears are easier to grow.
Pears are pretty hardy and have fewer diseases and pests than many other tree fruits.
Raising honeybees can be challenging and intimidating but very rewarding. I speak from experience when I tell you honey bees will make your gardening endeavors complete.
Who doesn't love roses. They are such symbols of beauty and love. But they can be difficult to grow. Especially the antique varieties. Growing roses organically is possible and very rewarding.
Growing roses organically means working with nature instead of against it. You can avoid synthetic pesticides and fertilizers, creating a healthier garden ecosystem that benefits beneficial insects, soil microorganisms, and your family. Plus, organic roses often develop better natural resistance to pests and diseases over time.
This article will help you grow fabulous roses in USDA Zones 5 & 6 and discusses some fun things we can make from them.
Radishes are one of the most rewarding vegetables to grow because they grow fast and are the easiest crop ever. They do great in raised beds, containers, or in the ground. Radishes come in lots of fun varieties and all add something special to meals.
MMM fresh kale greens. Kale is a nutrition superstar and is high in minerals and vitamins and rich in antioxidants. In fact, kale is one of the best survival foods you can grow.
Kale is very productive and very hardy. I often grow it like a green but it's in the brassica family along with cabbage and broccoli.
As a vegan, you want a garden full of healthy plants. Healthy plants fight off diseases and pests. And they have more nutrients which help us stay healthy too.
Plant-based compost is easy to make and will benefit your garden. My vegan friends often tell me that established gardeners tell them you can't compost without animal products. And that is simply not true!
Kohlrabi is an unusual vegetable which makes it quite fun to grow. Many people have never heard of it or simply don’t know how to grow this strange-looking crop.
Whether you prefer to eat it raw in salads or roasted in the oven, kohlrabi is a fantastic vegetable to add to your garden for a longer growing season.